Caramel color Type I Plain Scotch Grade
Liquid Caramel Color  Type I Plain [Scotch Grade]
Classification: E-150a
Product Liquid Caramel Color Type I Plain [Scotch Grade]
EEC No. E – 150 a
Colour Light to dark reddish brown depending on the food Products and the quantity used.
Taste Sweet Caramelized
Odour Pleasant
Consistency Free Flowing Liquid
Specific Gravity 1.30
Colour Strength 0.06 at OD 610 nm Dilution 1:1000
PH 3.3
Solubility Can be added directly to Food Products containing. A water phase (Soluble in 80% Alcohol)
Copper 4.0 ppm
Ash Contents 1.8%
Arsenic 1 ppm
Lead 1 ppm
Methyl – Imidazole Nil
Storage Protect from exposure to air, light & heat, Don’t freeze
Packing 1 / 6 / 40 / 65 Kg in white virgin carboys
Self life 1 year
Application Beverages, Yoghurt, Soft Drinks, Liquor, Confectionery, Milk products, Essence, Ice creams, Pharmaceuticals, Sauces